Hakata ramen is known for its rich, milky, pork-bone tonkotsu broth and rather thin, non-curly and resilient noodles. Taste Hakata ramen from the comfort of your home with this two serving pack.
Try it with: crushed garlic, pickled ginger, sesame seeds, and spicy pickled mustard greens
DIRECTIONS:
1. Boil 500ml of water and put in one bundle of noodles.
3. After the noodles are cooked, turn off the heat, add the seasoning package.
•ÈÀPreviously featured in the March 2019 Umai Crate.