Here’s a 1 serving japanese pumpkin potage. Packed with beans and vegetables, this potage is extremelly nutritious and healthy!
How to cook:
– Microwave: Spread the bottom of the bag and put it in the microwave for 2 min and it’s ready.
– Boiling with water: Do not open the bag, put it in boiling water as it is, warm it for about 5 minutes and then it’s ready.